‘Tis the season for festive gatherings with loved ones. This year, join us at RGNY for a wine-paired dinner that celebrates the bounty of our local agriculture, crafted with care and passion.
We’re thrilled to partner with acclaimed Chef Noah Schwartz from Noah’s in Greenport, a fellow advocate for sustainability, agrotourism, and the slow food movement. Our shared commitment to organic and biodynamic farming, support of local farmers, and dedication to sustainable practices make this collaboration truly special. Chef Noah, recognized by the James Beard Foundation, Best Chefs in America, Dan’s Best of the Best, and as a partner of Slow Foods East End, will create a seasonal menu thoughtfully paired with RGNY Wines to honor Long Island’s unique terroir.
Gather with us around the table for a dining experience that reflects our shared vision: celebrating the land, supporting our community, and savoring each moment.
Chef Spotlight: Saturday December 14th. Details to come with ticket purchase.
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MEDIA CONSENT
Because we want to share what we’re up to with people who can’t join us in person, there may be photographers and videographers present — by attending, you consent to being a part of that media, some of which may be used in print or digital editorial, advertising, or in collaboration with third parties promoting RG Wines and its affiliates. If you have any questions or concerns, please email us at info@rgnywine.com.